It’s been awhile since I posted a menu plan. Or even planned a menu. That changes this week, today. I am going to be working on restocking our freezer little by little over the next couple of weeks. So far, I have added 8 meals worth of taco meat, 6 meals of spaghetti and 6 meals of cream Italian chicken. I love a full freezer! 😉
we always make enough at dinner to have left overs for lunch.
Grilled Chicken Salad
Pesto Pork Chops
Hamburgers with Sauteed onions
Crockpot Salsa Chicken
What is on your menu this week?
Make sure to check out Orgjunkie for lots of other menu plans!