We have a busy week ahead of us with very few nights at home.   Since we are so busy this next week I am opting to keep the meals easy with not a lot of prep time.

 

Breakfast

Scrambled Eggs

Toast

Smoothies

 

Lunch

We always make enough at dinnertime to have left overs for lunch.

 

Dinner

Monday – Salad with fruit and smoothies

Tuesday – Birthday Party for my brother

Wednesday – Taco Salad

Thursday – Pizza

Friday – Out of Town

Saturday – Out of Town

Sunday – Out of Town

 

Anything yummy on your menu this week?

 

We have another trip coming up this weekend and with the whirlwind our life is, I haven’t even been menu planning lately.  Having a freezer stacked with meals allows more freedom in that area – something for which I am very thankful!   Our menu this week is going to be simple, simple.  In fact, I think that will pretty much sum up our menu plan for the next several months. 

 

Breakfast -

Eggs

Smoothies

Fruit

Cereal

 

Lunches -

We always make enough at dinner to have enough left overs for lunch.  Cheaper than eating out! 

 

Dinner -

Monday – Chili with Cornbread

Tuesday – Taco Salad

Wednesday – Baked Chicken & Onions

Thursday – Southwest Chicken Soup

Friday – Homemade Pizza

Saturday – out of town

Sunday – out of town

 

What’s on your menu this week?

 

 

Find other menu plans over on orgjunkie.com

Our schedule is jammed full this week.  My sister in law is visiting from Colorado, my brother in law has a senior piano recital, our anniversary is Wednesday and we are taking a trip this weekend.  Needless to say, cooking is not going to be the top priority this week.  Actually, we are going to be eating very few meals at home this week, but here is what our menu looks like:

Breakfast -

Cereal

Toast

Smoothies

Fruit

Lunches -

We always make enough at dinner to have left overs for lunch.

Dinners -

Turkey Sandwiches

Out to Dinner

Roast w/potatoes and carrots

Out to Dinner

Nachos

Gone for the weekend

What’s on your menu this week?

 

These past couple of weeks have been crazy in our household.   So, for this week, I plan on keeping the menu as simple as possible and just going with what we have.

 

Breakfast -

Cinnamon Raisin Twirl Toast

Eggs

Smoothies

Waffles

 

Lunch -

We always make enough at dinner time to have enough left overs for lunch.

 

Dinners -

Roast

Sandwiches

Salad

Hamburgers

Taco Salad

Homemade Pizza

Left Overs

 

What is on your menu this week?  Don’t forget that you can sign up for a FREE Lifetime membership to On The Table Menu Planning service!

Would it surprise you to learn that we did NOT stick to our menu plan last week?  Well, we didn’t.  In fact, besides salad, I don’t think we had one thing on our menu plan the entire week.   It was just one of those week, ya know?    I am hoping to get back on track this week so we will be reusing last weeks menu plan for the most part.

Are you struggling to create your own menu plan?  Make sure to check out the FREE lifetime membership to Food On The Table menu planning service!

 

Breakfast -

Oatmeal

Scrambled Eggs

Sausage

Cereal

Smoothies

 

Lunch -

We always make enough at dinner time to have left overs for lunch.

 

Dinners -

Pesto Pork Chops

Tossed Salad

Marinated Sirloin Steak w/ Salad

Salad with Cheese, Summer Sausage, and Smoothies

Sandwiches

Homemade Pizza

Left Overs

 

What’s on your menu this week?

 

Check out more menus on OrgJunkie.com for inspiration!